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taxladyI surprised another person with beets. He thought he didn't like beets, but he liked these. I surprised ![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
swestrup last week. He had always disliked beets. I encouraged him to try them in Denmark and he liked them. Here's the recipe:
If you have last year's older, tougher beets: peel them and slice thinly.
If you have this year's tender, new beets: halve or quarter them or leave them whole if they are really tiny.
Steam until tender. Toss with butter and lemon juice.
swestrup last week. He had always disliked beets. I encouraged him to try them in Denmark and he liked them. Here's the recipe:If you have last year's older, tougher beets: peel them and slice thinly.
If you have this year's tender, new beets: halve or quarter them or leave them whole if they are really tiny.
Steam until tender. Toss with butter and lemon juice.
